Informação Nutricional (POR 100G)
- Valor Energético - kJ: 712
- Valor Energético - Kcal: 169
- Lípidos: 6,6g
- Dos quais saturados: 2,5g
- Hidratos Carbono: <0,5g
- Dos quais Açúcares: <0,5g
- Proteína: 27g
- Sal: 5,8g
2.50€
To the environmental and climatic features of Mação, combined with the salting and curing process, we’ve added the genuine flavor of traditional smokehouse, using cork and holm oak wood. These elements elevated the taste of the cured ham, available in delightful thin slices.
70g
VAT included at the current rate

Pork leg (143 g of pork leg to prepare 100 g of ham) (EU origin), salt, sugar, dextrose, antioxidants (sodium erythorbate and sodium citrates), and preservatives (sodium nitrite and potassium nitrate).